3 October, 2016
Matosinhos - Resturante O Manel

The reason why Matosinhos is considered Oporto’s “dining room” for excellence

“The sea at the table”, so is called the city of Matosinhos. What makes this city so highly regarded in the field of gastronomy?
1 August, 2016
Mussels with white wine and parsley sauce

Seafood – Much more than tidbit

Eating seafood is fashionable. But where is the success of seafood in Mediterranean cuisine?